Thanksgiving sides are just as important as the turkey! I love cranberry sauce, mac & cheese, broccoli & cheese casserole, mash potatoes, and dressing. Sweet potatoes are probably my favorite veggie and my sweet potato mash is SO GOOD! This recipe is delicious with rolls and I like to add sautéed and green onions on top.
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Here are some of my favorite items to make and serve my sweet potato mash with:
Comes in a 18-piece set to serve your sweet potato mash in. I love that it
comes with everything to serve a large family of 6.
This 53-piece set has all the utensils you'll need for your Thanksgiving dinner.
Stainless steel wire masher comes in matte aqua sky, aqua sky, matte black, black, matte red, and red.
Ingredients:
4-5 sweet potatoes
1 cup sour cream
Sprinkle Season All (or your favorite seasoning)
1/2 cup cheddar cheese
Directions:
Wash and poke holes in potatoes
Microwave sweet potatoes for 20-25 minutes.
Microwave sweet potatoes for 20-25 minutes.
Let potatoes cool for 2-3 minutes
Peel potato skin off (optional)
Mix (or mash) all ingredients together until semi smooth consistency (there will be chunks of sweet potato, YUM!)
Enjoy!